Mandarine & Candied Ginger Marmalade

$14.00

Fruit/Varietal: Orah mandarines

Flavour Profile: Citrus, Pithy, Ginger Spice

Texture: Traditional, Hand Cut Marmalade

Recommended Pairings: Toasted Brioche & Butter, Melted into Herbal Tea, Cheeseboard

Special Notes: A traditional, medium cut marmalade made over the course of 3 days using seasonal Orah mandarines blended with finely diced candied ginger.

(Ingredients: lemons, mandarines, sugar, water, fresh lemon juice, candied ginger.)

3 in stock

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